File this under “Learn Something Every Day.” As I was reading a press release today about an environmentally friendly hotel – a green hotel, in commercial real estate parlance – I came across the following: “[It’s the] most environmentally aware hotel that I have ever stayed at – breakfast plates and cutlery made from potatoes…”

Wait, what? Immediately I imagined knives and forks carved out of potatoes. No matter how artfully you did that, I don’t think they would work very well as eating utensils. Of course that’s not what the release meant. PR writers should avoid that kind of unexplained references in passing.

Still, help is only a Googling away, and pretty soon you’re reading about bioplastic cutlery made from potato starch (Spudwear is or was one brand) and other plant-based materials. Been around for the better part of a decade. I had no idea.