On Sunday after leaving the Joliet Iron Works Historic Site, we planned to get takeout at a place in Joliet found via Google Maps, but after driving a few blocks, an old-fashioned technique for finding something to eat kicked in. That is, we saw it ourselves, and stopped on impulse.

Chicken-N-Spice. The place looked good, and it was: crispy fried chicken, warm mashed potatoes and gravy and tender biscuits. It was still a little cool to eat outside, so we found a spot to park and ate in the car.

After lunch we drove to the Kansas-shaped Hadley Valley Preserve, a unit of the Forest Preserve District of Will County.

Not really much of a valley, but the 685-acre preserve is a savanna, according to the FPD: a grassland with scattered tree growth and a mix of shrubs and wildflowers (in season).

Looks that way.

The trail makes an oval all the way around. We walked the whole thing counterclockwise, about 2.5 miles, with temps in the mid-50s and sunshine that wasn’t oppressive. Most of the mud had dried up by the time we walked it, unlike last week’s trail.

There were other walkers but also horses and their riders, about a dozen all together at one point or another on the trail.

Rolls of hay. Not as picturesque as possible, but the scattered rolls have some charm.Spring Creek runs from east to west through the length of the preserve.

The creek eventually connects with Hickory Creek in Joliet, and from there flows to the Des Plaines River and, of course, the far-off Gulf of Mexico eventually.